Center for Development & Entrepreneurship

Climate and Sustainability

Read our blog

Center for Development & Entrepreneurship Food Safety

Mighty Microbes for Africa!

In the second blog of her two-part series, Dr. Nadia Shalaby explores how cutting-edge microbial technology could revolutionize agriculture across Africa. Building on research from MIT’s Furst Lab, she introduces “Mighty Microbes”—bioengineered, antioxidant-coated organisms that survive extreme cond...

Apr 10, 2025
Read More
Center for Development & Entrepreneurship Food Safety

Fertilizer Production & Food Self-Sufficiency in Global Growth Markets

This blog by Dr. Nadia Shalaby explores the critical link between fertilizer production and food self-sufficiency in global growth markets. Tracing the history of the Haber-Bosch process and its outsized impact on modern agriculture, Dr. Shalaby examines why Africa—despite rapid population growth—re...

Apr 5, 2025
Read More
Center for Development & Entrepreneurship Food Safety

Beyond the Fields: The Adaptive Leadership Revolution Against Food Insecurity

The stakes are high. Post-harvest losses disproportionately afflict not only Africa but also South Asia, Southeast Asia, the Caribbean, and Latin America—regions with a combined GDP of USD 16 Trillion and home to over 60% of humanity. As we navigate the complexities of the global food system, Freeze...

May 27, 2024
Read More