In March, Senior Lecturer and MIT Sloan Sustainability Initiative Director Jason Jay, PhD ’10, demonstrated the En-ROADS simulation tool at the MIT Better World (Sustainability) virtual event.

An “edupreneur” with more than 13 years of experience, Prashant Tibrewal, SFMBA '21, looked to MIT Sloan to hone his skills and network in the areas of leadership, entrepreneurship, and futuristic innovation.

The MIT Sloan MBA Class of 2020 persevered despite a global pandemic, an increasingly difficult job market, and many other ongoing challenges. New graduates like Carolina Goncebat, MBA ’20, have since succeeded in making their mark in numerous industries across the globe.

For Kerry James, SB ’95, MBA ’01, innovating through education and making such advances widely available is of great importance. This is why she currently serves in leadership roles at national, regional, and local nonprofits like uAspire, Custom Collaborative, and the Boston Arts Academy Foundation...

Purchasing manager in the Raw Materials Division of Kirin Holdings Company, Ltd., Yoshimi scans the globe for exotic, high-quality fruit juices for Kirin’s vast, inventive selection of alcoholic and non-alcoholic beverages. She also manages the purchasing and delivery schedule for the US$65M in frui...

MIT Sloan Lecturer Malia Lazu will discuss the role and responsibility of business to accelerate equity and inclusion.

SFMBA student, Anh Vu '21, humbly refers to herself as a generalist who specializes in “cleaning up and setting up organizations across industries to grow.” Read more about her journey from CFO to student at MIT Sloan.

Alumni from around the globe weigh in on the new realities facing entrepreneurs in the post-pandemic world.

If the pace, abruptness, and unpredictability of change during the global pandemic has you hoping for a chance to catch your breath, MIT Sloan Professor of the Practice Bill Aulet has a word of caution. “The world never will be slower than it is today,” he says. “That’s a fundamental state of affair...

This counter-intuitive result emerges because countries actually have little choice in how much they must reduce contact levels to control the epidemic.