Action Learning
Driving adoption of a newly-launched product at Toast
Based in Boston, Toast is an all-in-one restaurant point of sale and management platform, offering a suite of hardware and software products that handle everything from payment processing and payroll to reservations and online ordering. To stay competitive, the technology company is constantly innovating and offering new products. When it launched Toast Tables Experiences—which allows restaurants to create specialized, bookable events (like brunch specials, tasting menus, or holiday parties) on its platform—the adoption rate was lower than expected. To find out why and what to do to increase it, Toast turned to a team of MIT Sloan Product Management Lab (PM-Lab) students.
Learn MoreBringing theory to life
Simply put, Action Learning is learning by doing. Following MIT’s “mens et manus,” or mind and hand philosophy, student teams apply classroom learning to real management opportunities and challenges to become principled, innovative leaders. Through this project work with host organizations, students learn how to work in teams, define and address problems, and reflect on their learning experiences. Though the content of each Action Learning lab or course is unique, these central themes remain the same.
Our impact
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Action Learning Using analytics to anticipate public health needs
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Action Learning Making Porsches even faster
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Action Learning Bridging real estate and data science
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Action Learning Enhancing AI-assisted coding at Google Colab
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Action Learning Space, robots, and a new AI frontier
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Action Learning Generative AI to advance human rights