MIT Kuo Sharper Center for Prosperity and Entrepreneurship

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MIT Kuo Sharper Center for Prosperity and Entrepreneurship Food Safety

Mighty Microbes for Africa!

In the second blog of her two-part series, Dr. Nadia Shalaby explores how cutting-edge microbial technology could revolutionize agriculture across Africa. Building on research from MIT’s Furst Lab, she introduces “Mighty Microbes”—bioengineered, antioxidant-coated organisms that survive extreme cond...

Apr 10, 2025
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MIT Kuo Sharper Center for Prosperity and Entrepreneurship Food Safety

Fertilizer Production & Food Self-Sufficiency in Global Growth Markets

This blog by Dr. Nadia Shalaby explores the critical link between fertilizer production and food self-sufficiency in global growth markets. Tracing the history of the Haber-Bosch process and its outsized impact on modern agriculture, Dr. Shalaby examines why Africa—despite rapid population growth—re...

Apr 5, 2025
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MIT Kuo Sharper Center for Prosperity and Entrepreneurship Climate Change

Innovate or Evaporate: Decentralized Power Generation as the Key to Kyrgyzstan’s Green Economy

written by Shamil Ibragimov, discusses how Kyrgyzstan, facing significant challenges from climate change, can leverage decentralized power generation—particularly solar energy—to secure its energy future. It highlights the country's vulnerability due to its reliance on hydropower, which is threatene...

Sep 18, 2024
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MIT Kuo Sharper Center for Prosperity and Entrepreneurship Food Safety

Beyond the Fields: The Adaptive Leadership Revolution Against Food Insecurity

The stakes are high. Post-harvest losses disproportionately afflict not only Africa but also South Asia, Southeast Asia, the Caribbean, and Latin America—regions with a combined GDP of USD 16 Trillion and home to over 60% of humanity. As we navigate the complexities of the global food system, Freeze...

May 27, 2024
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