The 2023 MIT Sustainability Summit in April tackled carbon markets from the perspective of consumers, small companies, and big corporations.

Over 1,300 Sloanies and their guests returned to campus in early June to attend MIT Sloan Reunion 2023.

Drink. Wash. Repeat. These three simple steps are fueling Manuela's mission at Kadeya to (EMBA ’20, Sustainability Certificate) to rid the world of single-use plastics.

Four MIT students were selected to participate in the Queensland University of Technology International Collaboration Sprint, where they worked together in international, cross-discipline, multi-university teams to address a pressing challenge. Click the link below to hear their stories and learn mo...

The fall semester is the perfect time to get a head start on your sustainability internship search, even though the process will vary for everyone. Fall is ideal for refining your search, particularly if you’re interested in climate or sustainability roles. With “sustainability” spanning so many sec...

Neha Thatte Mallik, MBA ' 16, Sustainability Certificate, Director of Product Management at Keurig Dr Pepper, Inc., is on a mission to disrupt the single-serve coffee industry.

Another New York Climate Week has come to a close, and we returned to MIT campus feeling inspired and energized as we press on with our commitment to taking climate action now.

Marta Ortega-Valle, SF ’08, is addressing one of the most pressing challenges faced by farmers: crop threats. She co-founded GreenLight Biosciences with fellow MIT alumni to help farmers create sustainable agricultural systems through the integration of science with technology.

Rubén Lozano Aguilera, MBA ’13 identified pollution as a key challenge for the future of transportation in urban areas. With the introduction of eco-friendly routes on Google Maps, Lozano Aguilera and team have prevented an estimated 2.4MM+ metric tons of CO2 emissions—equivalent to removing 500K fu...