Food Safety

Experts detail how ripple effects are impeding the flow of goods, creating catastrophic food shortages, and fueling dramatic cost increases and product shortages.

Labor, health, and environmental concerns threaten the might of meat. But alternative foods face major challenges.

A look at intentional and unintentional food adulteration, and why it matters to agricultural supply chains.

An MIT research team examines practices in China for tell-tale signs of dangerous bacteria and additives.