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Why Writing Books Is Better Than Being a Dentist for This MIT Alumna
As an MIT Sloan grad turned dentist turned writer, Gloria Chao, SB ’08, prefers creating magic for her characters to cleaning people’s mouths.
Does 'Food as Medicine' Make a Big Dent in Diabetes?
Study of rigorous trial, co-authored by Erwin H. Schell Professor Joseph Doyle, shows mixed results and suggests need to keep examining how nutrition can combat a pervasive disease.
Generating Opportunities With Generative AI
Professor of the practice Rama Ramakrishnan, SM ’90, PhD ’94, helps companies explore the promises and perils of large language models and other transformative AI technologies.
Former Aetna CEO on Reframing Identity and Possibility in Leadership
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As Ron Williams, SF ’84, explained to MIT Sloan students at the iLead Speaker Series in April, Aetna's successful turnaround was the result of a tremendous team effort.
M'Care, MIT Students Join Forces to Improve Child Health in Nigeria
The joint effort by MIT Sloan students participating in MIT Solve aims to transform micronutrient dosing for children by harnessing the power of data.
Solving Food and Agriculture Challenges
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Professors Retsef Levi and Karen Zheng discussed their work in addressing food and agriculture issues across the globe at MIT Sloan Reunion 2023.
MIT Sloan Physicians Group Highlights Burnout in Health Care
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On the second day of MIT Sloan Reunion 2023, attendees were treated to a discussion regarding burnout and moral injury in health care by the MIT Sloan Physicians Group.
MIT Sloan Operations Research Ranks First In QS Rankings
The school's accounting and finance programs also ranked second in the annual university rankings.