Shayna Harris (MBA '11) has worked for nearly two decades developing sustainable food strategies, leading transformation, and making people’s lives better worldwide.

In a new book about the history of Kendall Square from the MIT Press, author Robert Buderi chronicles the area's biggest successes in innovation.

Over 2,300 Sloanies gathered in Cambridge during Memorial Day weekend to celebrate their class years at MIT Sloan Reunion 2022.

Will Blodgett, MBA ’12, channels his empathy in his work creating sustainable, high quality, and high opportunity affordable housing.

MIT Sloan alumni and friends reflect on the importance of innovation, entrepreneurship, and MIT delta v Demo Day's return to Kresge Auditorium in September.

Although the chief mission of MIT Sloan is to develop principled, innovative leaders who improve the world, entrepreneurship and innovation play a significant part in this equation.

The Sloanies we spoke to in 2021 fondly recalled a culture of close-knit connectivity and collaboration from their time as students.

After graduating from the MIT Sloan School of Management, classmates Shayna Harris, MBA '11, and Noramay Cadena, LGO '11, set off on their own varied career paths in food and supply chain operations, aerospace engineering, and venture capital.

In March, Senior Lecturer and MIT Sloan Sustainability Initiative Director Jason Jay, PhD ’10, demonstrated the En-ROADS simulation tool at the MIT Better World (Sustainability) virtual event.

Steve Rusckowski, SM ’84, former chairperson, CEO, and president of Quest Diagnostics, believes small changes can have a major impact on company culture.